Candy-Strawberry

Candy Strawberry is a vibrant seasonal coffee, with bright fruity notes.

Sourced from Quindío, Colombia, this Pink Bourbon is grown at 1,560 meters above sea level and undergoes a 48-hour fermentation with banana and strawberry purée, highlighting its expressive fruit-forward character and refreshing sweetness.

Coffee Details:

Country: Colombia

Region: Quindío

Variety: Pink Bourbon

Process: 48-hour fermentation with banana and strawberry purée

Altitude: 1,560m above sea level

Weight: 125g

Ideal for pour-over and cold coffee preparations, delivering a bright, refreshing and memorable summer experience.

☕☀ Part of the Selection Summer Collection